Freshwater & River

Freshwater & River Free

★★★★☆4.7

Crispy Walleye over Buttered Greens

Crispy walleye over buttered greens, built for a hungry table after a long day out.

25Min 6Serves MediumLevel

Freshwater & River Members

★★★★☆4.7

Blackened Bluegill with Almonds

A freshwater plate: bluegill with almonds, cooked with a close eye and a hot pan.

36Min 4Serves MediumLevel

Freshwater & River Free

★★★★☆4.7

Cornmeal-Fried Rainbow Trout over Buttered Greens

Rainbow trout over buttered greens -- seared with a hard crust and rested before the knife.

22Min 2Serves EasyLevel

Freshwater & River Members

★★★★☆4.7

Herb-Buttered Bluegill and Tartar Sauce

Slow and simple bluegill and tartar sauce, full of deep, wood-smoke flavor.

33Min 7Serves MediumLevel

Freshwater & River Free

★★★★☆4.7

Lemon-Pepper Whole Trout with Herb Butter

Whole trout done right: with herb butter, with real technique and a good rest.

30Min 5Serves MediumLevel

Freshwater & River Members

★★★★☆4.7

Skillet Whole Trout and Wild Rice

Honest whole trout and wild rice, done the way the camp likes it.

30Min 3Serves EasyLevel

Freshwater & River Free

★★★★☆4.7

Cornmeal-Fried Catfish Fillet over Skillet Potatoes

Cornmeal-Fried catfish fillet over skillet potatoes, built for a hungry table after a long day out.

27Min 8Serves MediumLevel

Freshwater & River Members

★★★★☆4.7

Cast-Iron Northern Pike over Buttered Greens

A freshwater plate: northern pike over buttered greens, cooked with a close eye and a hot pan.

38Min 6Serves MediumLevel

Freshwater & River Free

★★★★☆4.7

Lemon-Pepper Northern Pike and Charred Lemon

Northern pike and charred lemon -- seared with a hard crust and rested before the knife.

24Min 4Serves EasyLevel

Freshwater & River Members

★★★★☆4.7

Lemon-Pepper Brook Trout with Herb Butter

Slow and simple brook trout with herb butter, full of deep, wood-smoke flavor.

35Min 2Serves MediumLevel

Freshwater & River Free

★★★★☆4.7

Campfire Catfish Fillet with Brown Butter

Catfish fillet done right: with brown butter, with real technique and a good rest.

32Min 7Serves MediumLevel

Freshwater & River Members

★★★★☆4.7

Cast-Iron Crappie with Almonds

Honest crappie with almonds, done the way the camp likes it.

32Min 5Serves EasyLevel

Freshwater & River Free

★★★★☆4.7

Cast-Iron Whole Trout and Charred Lemon

Cast-Iron whole trout and charred lemon, built for a hungry table after a long day out.

29Min 3Serves MediumLevel

Freshwater & River Members

★★★★☆4.7

Herb-Buttered Whole Trout and Lemon

A freshwater plate: whole trout and lemon, cooked with a close eye and a hot pan.

29Min 8Serves MediumLevel

Freshwater & River Free

★★★★☆4.7

Pan-Fried Walleye with a Pan Sauce

Walleye with a pan sauce -- seared with a hard crust and rested before the knife.

26Min 6Serves EasyLevel

Freshwater & River Members

★★★★☆4.7

Brown-Butter Smallmouth Bass and Lemon

Slow and simple smallmouth bass and lemon, full of deep, wood-smoke flavor.

37Min 4Serves MediumLevel

Freshwater & River Free

★★★★☆4.7

Pan-Fried Rainbow Trout with a Cornmeal Crust

Rainbow trout done right: with a cornmeal crust, with real technique and a good rest.

23Min 2Serves MediumLevel

Freshwater & River Members

★★★★☆4.7

Crispy Walleye with Almonds

Honest walleye with almonds, done the way the camp likes it.

34Min 7Serves EasyLevel

Freshwater & River Free

★★★★☆4.7

Pan-Fried Whole Trout and Tartar Sauce

Pan-Fried whole trout and tartar sauce, built for a hungry table after a long day out.

31Min 5Serves MediumLevel

Freshwater & River Members

★★★★☆4.7

Lemon-Pepper Lake Bass over Skillet Potatoes

A freshwater plate: lake bass over skillet potatoes, cooked with a close eye and a hot pan.

31Min 3Serves MediumLevel

Freshwater & River Free

★★★★☆4.7

Campfire Bluegill over Buttered Greens

Bluegill over buttered greens -- seared with a hard crust and rested before the knife.

28Min 8Serves EasyLevel

Freshwater & River Members

★★★★☆4.7

Crispy Smallmouth Bass with a Cornmeal Crust

Slow and simple smallmouth bass with a cornmeal crust, full of deep, wood-smoke flavor.

39Min 6Serves MediumLevel

Freshwater & River Free

★★★★☆4.7

Herb-Buttered Bluegill with Brown Butter

Bluegill done right: with brown butter, with real technique and a good rest.

25Min 4Serves MediumLevel

Freshwater & River Members

★★★★☆4.7

Herb-Buttered Bluegill with a Cornmeal Crust

Honest bluegill with a cornmeal crust, done the way the camp likes it.

36Min 2Serves EasyLevel