Freshwater & River

Freshwater & River Members

★★★★☆4.9

Crispy Brook Trout with a Pan Sauce

A freshwater plate: brook trout with a pan sauce, cooked with a close eye and a hot pan.

37Min 5Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Pan-Fried Lake Bass and Wild Rice

Lake bass and wild rice -- seared with a hard crust and rested before the knife.

23Min 3Serves EasyLevel

Freshwater & River Members

★★★★☆4.9

Campfire Rainbow Trout with Brown Butter

Slow and simple rainbow trout with brown butter, full of deep, wood-smoke flavor.

34Min 8Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Lemon-Pepper Whole Trout over Buttered Greens

Whole trout done right: over buttered greens, with real technique and a good rest.

31Min 6Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Blackened Northern Pike and Wild Rice

Honest northern pike and wild rice, done the way the camp likes it.

31Min 4Serves EasyLevel

Freshwater & River Free

★★★★☆4.9

Herb-Buttered Catfish Fillet and Lemon

Herb-Buttered catfish fillet and lemon, built for a hungry table after a long day out.

28Min 2Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Cornmeal-Fried Northern Pike over Buttered Greens

A freshwater plate: northern pike over buttered greens, cooked with a close eye and a hot pan.

39Min 7Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Pan-Fried Crappie with Brown Butter

Crappie with brown butter -- seared with a hard crust and rested before the knife.

25Min 5Serves EasyLevel

Freshwater & River Members

★★★★☆4.9

Lemon-Pepper Smallmouth Bass with a Pan Sauce

Slow and simple smallmouth bass with a pan sauce, full of deep, wood-smoke flavor.

36Min 3Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Brown-Butter Catfish Fillet with Brown Butter

Catfish fillet done right: with brown butter, with real technique and a good rest.

22Min 8Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Skillet Walleye and Tartar Sauce

Honest walleye and tartar sauce, done the way the camp likes it.

33Min 6Serves EasyLevel

Freshwater & River Free

★★★★☆4.9

Lemon-Pepper Walleye and Lemon

Lemon-Pepper walleye and lemon, built for a hungry table after a long day out.

30Min 4Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Pan-Fried Catfish Fillet and Wild Rice

A freshwater plate: catfish fillet and wild rice, cooked with a close eye and a hot pan.

30Min 2Serves MediumLevel

Freshwater & River Members

★★★★☆4.8

Beer-Battered Crappie with a Cornmeal Crust

Honest crappie with a cornmeal crust, done the way the camp likes it.

36Min 2Serves EasyLevel

Freshwater & River Free

★★★★☆4.8

Brown-Butter Catfish Fillet over Buttered Greens

Brown-Butter catfish fillet over buttered greens, built for a hungry table after a long day out.

22Min 7Serves MediumLevel

Freshwater & River Members

★★★★☆4.8

Lemon-Pepper Crappie with a Pan Sauce

A freshwater plate: crappie with a pan sauce, cooked with a close eye and a hot pan.

33Min 5Serves MediumLevel

Freshwater & River Free

★★★★☆4.8

Cornmeal-Fried Whole Trout and Tartar Sauce

Whole trout and tartar sauce -- seared with a hard crust and rested before the knife.

30Min 3Serves EasyLevel

Freshwater & River Members

★★★★☆4.8

Cast-Iron Smallmouth Bass with a Pan Sauce

Slow and simple smallmouth bass with a pan sauce, full of deep, wood-smoke flavor.

30Min 8Serves MediumLevel

Freshwater & River Free

★★★★☆4.8

Blackened Bluegill and Lemon

Bluegill done right: and lemon, with real technique and a good rest.

27Min 6Serves MediumLevel

Freshwater & River Members

★★★★☆4.8

Pan-Fried Yellow Perch with Brown Butter

Honest yellow perch with brown butter, done the way the camp likes it.

38Min 4Serves EasyLevel

Freshwater & River Free

★★★★☆4.8

Brown-Butter Smallmouth Bass with a Pan Sauce

Brown-Butter smallmouth bass with a pan sauce, built for a hungry table after a long day out.

24Min 2Serves MediumLevel

Freshwater & River Members

★★★★☆4.8

Cornmeal-Fried Crappie with Brown Butter

A freshwater plate: crappie with brown butter, cooked with a close eye and a hot pan.

35Min 7Serves MediumLevel

Freshwater & River Free

★★★★☆4.8

Brown-Butter Yellow Perch with Almonds

Yellow perch with almonds -- seared with a hard crust and rested before the knife.

32Min 5Serves EasyLevel

Freshwater & River Members

★★★★☆4.8

Lemon-Pepper Crappie and Wild Rice

Slow and simple crappie and wild rice, full of deep, wood-smoke flavor.

32Min 3Serves MediumLevel