Preserves & Cure

Preserves & Cure Free

★★★★☆4.7

Smoked Elk Jerky with a Garlic-Dill Brine

Elk jerky done right: with a garlic-dill brine, with real technique and a good rest.

54Min 7Serves EasyLevel

Preserves & Cure Members

★★★★☆4.7

Bourbon Pickled Onions with Cracked Pepper

Honest pickled onions with cracked pepper, done the way the camp likes it.

52Min 5Serves EasyLevel

Preserves & Cure Free

★★★★☆4.7

Cracked-Pepper Wild Game Snack Sticks put up in Jars

Cracked-Pepper wild game snack sticks put up in jars, built for a hungry table after a long day out.

39Min 3Serves MediumLevel

Preserves & Cure Members

★★★★☆4.7

Bourbon Smoked Fish Dip for the Trail

A put-up plate: smoked fish dip for the trail, cooked with a close eye and a hot pan.

78Min 8Serves EasyLevel

Preserves & Cure Free

★★★★☆4.7

Cracked-Pepper Quick Pickles and Smoked Salt

Quick pickles and smoked salt -- seared with a hard crust and rested before the knife.

76Min 6Serves EasyLevel

Preserves & Cure Members

★★★★☆4.7

Quick Venison Jerky in a Sweet-Heat Cure

Slow and simple venison jerky in a sweet-heat cure, full of deep, wood-smoke flavor.

63Min 4Serves MediumLevel

Preserves & Cure Free

★★★★☆4.7

Quick Pickled Okra with a Chile Kick

Pickled okra done right: with a chile kick, with real technique and a good rest.

61Min 2Serves EasyLevel

Preserves & Cure Members

★★★★☆4.7

Spicy Pepper Jelly with Cracked Pepper

Honest pepper jelly with cracked pepper, done the way the camp likes it.

48Min 7Serves EasyLevel

Preserves & Cure Free

★★★★☆4.7

Brown-Sugar Hot Sauce with a Bourbon Marinade

Brown-Sugar hot sauce with a bourbon marinade, built for a hungry table after a long day out.

46Min 5Serves MediumLevel

Preserves & Cure Members

★★★★☆4.7

Brown-Sugar Wild Game Snack Sticks with a Bourbon Marinade

A put-up plate: wild game snack sticks with a bourbon marinade, cooked with a close eye and a hot pan.

44Min 3Serves EasyLevel

Preserves & Cure Free

★★★★☆4.7

Smoked Wild Game Snack Sticks for the Shelf

Wild game snack sticks for the shelf -- seared with a hard crust and rested before the knife.

72Min 8Serves EasyLevel

Preserves & Cure Members

★★★★☆4.7

Teriyaki Cured Sausage with a Bourbon Marinade

Slow and simple cured sausage with a bourbon marinade, full of deep, wood-smoke flavor.

70Min 6Serves MediumLevel

Preserves & Cure Free

★★★★☆4.7

Bourbon Cured Sausage with a Bourbon Marinade

Cured sausage done right: with a bourbon marinade, with real technique and a good rest.

68Min 4Serves EasyLevel

Preserves & Cure Members

★★★★☆4.7

Smoked Quick Pickles and Smoked Salt

Honest quick pickles and smoked salt, done the way the camp likes it.

55Min 2Serves EasyLevel

Preserves & Cure Free

★★★★☆4.7

Bourbon Cured Sausage sealed for Winter

Bourbon cured sausage sealed for winter, built for a hungry table after a long day out.

53Min 7Serves MediumLevel

Preserves & Cure Members

★★★★☆4.7

Cracked-Pepper Pickled Okra in a Sweet-Heat Cure

A put-up plate: pickled okra in a sweet-heat cure, cooked with a close eye and a hot pan.

51Min 5Serves EasyLevel

Preserves & Cure Free

★★★★☆4.7

Bourbon Pickled Okra in a Sweet-Heat Cure

Pickled okra in a sweet-heat cure -- seared with a hard crust and rested before the knife.

38Min 3Serves EasyLevel

Preserves & Cure Members

★★★★☆4.7

Bourbon Pickled Okra with a Chile Kick

Slow and simple pickled okra with a chile kick, full of deep, wood-smoke flavor.

77Min 8Serves MediumLevel

Preserves & Cure Free

★★★★☆4.7

Teriyaki Quick Pickles for the Shelf

Quick pickles done right: for the shelf, with real technique and a good rest.

64Min 6Serves EasyLevel

Preserves & Cure Members

★★★★☆4.7

Teriyaki Pickled Onions for the Trail

Honest pickled onions for the trail, done the way the camp likes it.

62Min 4Serves EasyLevel

Preserves & Cure Free

★★★★☆4.7

Peppered Pickled Okra and a Maple Glaze

Peppered pickled okra and a maple glaze, built for a hungry table after a long day out.

60Min 2Serves MediumLevel

Preserves & Cure Members

★★★★☆4.7

Garlic-Dill Wild Game Snack Sticks put up in Jars

A put-up plate: wild game snack sticks put up in jars, cooked with a close eye and a hot pan.

47Min 7Serves EasyLevel

Preserves & Cure Free

★★★★☆4.7

Spicy Pickled Onions with a Garlic-Dill Brine

Pickled onions with a garlic-dill brine -- seared with a hard crust and rested before the knife.

45Min 5Serves EasyLevel

Preserves & Cure Members

★★★★☆4.7

Spicy Elk Jerky and Smoked Salt

Slow and simple elk jerky and smoked salt, full of deep, wood-smoke flavor.

84Min 3Serves MediumLevel