Preserves & Cure

Preserves & Cure Members

★★★★☆4.5

Garlic-Dill Elk Jerky with a Bourbon Marinade

Slow and simple elk jerky with a bourbon marinade, full of deep, wood-smoke flavor.

56Min 7Serves MediumLevel

Preserves & Cure Free

★★★★☆4.5

Sweet-Heat Duck Jerky with a Garlic-Dill Brine

Duck jerky done right: with a garlic-dill brine, with real technique and a good rest.

54Min 5Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Cracked-Pepper Elk Jerky in a Sweet-Heat Cure

Honest elk jerky in a sweet-heat cure, done the way the camp likes it.

41Min 3Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Teriyaki Duck Jerky with Cracked Pepper

Teriyaki duck jerky with cracked pepper, built for a hungry table after a long day out.

80Min 8Serves MediumLevel

Preserves & Cure Members

★★★★☆4.5

Sweet-Heat Venison Jerky with a Bourbon Marinade

A put-up plate: venison jerky with a bourbon marinade, cooked with a close eye and a hot pan.

78Min 6Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Spicy Cured Sausage with a Chile Kick

Cured sausage with a chile kick -- seared with a hard crust and rested before the knife.

65Min 4Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Quick Cured Sausage and Smoked Salt

Slow and simple cured sausage and smoked salt, full of deep, wood-smoke flavor.

63Min 2Serves MediumLevel

Preserves & Cure Free

★★★★☆4.5

Brown-Sugar Elk Jerky with a Chile Kick

Elk jerky done right: with a chile kick, with real technique and a good rest.

61Min 7Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Bourbon Pickled Okra with Cracked Pepper

Honest pickled okra with cracked pepper, done the way the camp likes it.

48Min 5Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Cracked-Pepper Wild Game Snack Sticks with a Bourbon Marinade

Cracked-Pepper wild game snack sticks with a bourbon marinade, built for a hungry table after a long day out.

46Min 3Serves MediumLevel

Preserves & Cure Members

★★★★☆4.5

Spicy Smoked Fish Dip for the Shelf

A put-up plate: smoked fish dip for the shelf, cooked with a close eye and a hot pan.

74Min 8Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Brown-Sugar Wild Game Snack Sticks put up in Jars

Wild game snack sticks put up in jars -- seared with a hard crust and rested before the knife.

72Min 6Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Teriyaki Pickled Onions with a Garlic-Dill Brine

Slow and simple pickled onions with a garlic-dill brine, full of deep, wood-smoke flavor.

70Min 4Serves MediumLevel

Preserves & Cure Free

★★★★☆4.5

Teriyaki Pickled Okra and a Maple Glaze

Pickled okra done right: and a maple glaze, with real technique and a good rest.

57Min 2Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Brown-Sugar Venison Jerky with Cracked Pepper

Honest venison jerky with cracked pepper, done the way the camp likes it.

55Min 7Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Garlic-Dill Quick Pickles for the Shelf

Garlic-Dill quick pickles for the shelf, built for a hungry table after a long day out.

53Min 5Serves MediumLevel

Preserves & Cure Members

★★★★☆4.5

Peppered Duck Jerky for the Shelf

A put-up plate: duck jerky for the shelf, cooked with a close eye and a hot pan.

40Min 3Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Maple Quick Pickles with a Chile Kick

Quick pickles with a chile kick -- seared with a hard crust and rested before the knife.

79Min 8Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Peppered Hot Sauce sealed for Winter

Slow and simple hot sauce sealed for winter, full of deep, wood-smoke flavor.

77Min 6Serves MediumLevel