The Recipe Library

Shellfish & Shore Members

★★★★☆4.6

Charred Peel-and-Eat Shrimp with a Cajun Boil

Honest peel-and-eat shrimp with a cajun boil, done the way the camp likes it.

35Min 8Serves EasyLevel

Shellfish & Shore Free

★★★★☆4.6

Low-Country Scallops over Dirty Rice

Low-Country scallops over dirty rice, built for a hungry table after a long day out.

42Min 6Serves MediumLevel

Shellfish & Shore Members

★★★★☆4.6

Cast-Iron Crawfish over Creamy Grits

A shore plate: crawfish over creamy grits, cooked with a close eye and a hot pan.

38Min 4Serves EasyLevel

Shellfish & Shore Free

★★★★☆4.6

Beer-Steamed Scallops and Drawn Butter

Scallops and drawn butter -- seared with a hard crust and rested before the knife.

45Min 2Serves EasyLevel

Shellfish & Shore Members

★★★★☆4.6

Old-Bay Mussels over Dirty Rice

Slow and simple mussels over dirty rice, full of deep, wood-smoke flavor.

36Min 7Serves MediumLevel

Shellfish & Shore Free

★★★★☆4.6

Beer-Steamed Blue Crab over Dirty Rice

Blue crab done right: over dirty rice, with real technique and a good rest.

32Min 5Serves EasyLevel

Shellfish & Shore Members

★★★★☆4.6

Fire-Roasted Stone Crab Claws with Charred Lemon

Honest stone crab claws with charred lemon, done the way the camp likes it.

39Min 3Serves EasyLevel

Shellfish & Shore Free

★★★★☆4.6

Grilled Snow Crab and Drawn Butter

Grilled snow crab and drawn butter, built for a hungry table after a long day out.

35Min 8Serves MediumLevel

Shellfish & Shore Members

★★★★☆4.6

Beer-Steamed Shrimp in a White Wine Broth

A shore plate: shrimp in a white wine broth, cooked with a close eye and a hot pan.

42Min 6Serves EasyLevel

Shellfish & Shore Free

★★★★☆4.6

Low-Country Crawfish with Smoked Sausage

Crawfish with smoked sausage -- seared with a hard crust and rested before the knife.

33Min 4Serves EasyLevel

Shellfish & Shore Members

★★★★☆4.6

Fire-Roasted Oysters in Garlic Butter

Slow and simple oysters in garlic butter, full of deep, wood-smoke flavor.

29Min 2Serves MediumLevel

Shellfish & Shore Free

★★★★☆4.6

Low-Country Blue Crab with Charred Lemon

Blue crab done right: with charred lemon, with real technique and a good rest.

36Min 7Serves EasyLevel

Shellfish & Shore Members

★★★★☆4.6

Grilled Stone Crab Claws over Creamy Grits

Honest stone crab claws over creamy grits, done the way the camp likes it.

43Min 5Serves EasyLevel

Shellfish & Shore Free

★★★★☆4.6

Steamed Blue Crab in Garlic Butter

Steamed blue crab in garlic butter, built for a hungry table after a long day out.

39Min 3Serves MediumLevel

Shellfish & Shore Members

★★★★☆4.6

Grilled Scallops and Crusty Bread

A shore plate: scallops and crusty bread, cooked with a close eye and a hot pan.

46Min 8Serves EasyLevel

Shellfish & Shore Free

★★★★☆4.6

Grilled Oysters and Drawn Butter

Oysters and drawn butter -- seared with a hard crust and rested before the knife.

37Min 6Serves EasyLevel

Shellfish & Shore Members

★★★★☆4.6

Beer-Steamed Lobster Tails with Corn and Potatoes

Slow and simple lobster tails with corn and potatoes, full of deep, wood-smoke flavor.

33Min 4Serves MediumLevel

Shellfish & Shore Free

★★★★☆4.6

Old-Bay Crawfish with Smoked Sausage

Crawfish done right: with smoked sausage, with real technique and a good rest.

40Min 2Serves EasyLevel

Shellfish & Shore Members

★★★★☆4.6

Fire-Roasted Mussels in a White Wine Broth

Honest mussels in a white wine broth, done the way the camp likes it.

36Min 7Serves EasyLevel

Shellfish & Shore Free

★★★★☆4.6

Skillet Mussels over Dirty Rice

Skillet mussels over dirty rice, built for a hungry table after a long day out.

43Min 5Serves MediumLevel

Shellfish & Shore Members

★★★★☆4.6

Grilled Crawfish with Smoked Sausage

A shore plate: crawfish with smoked sausage, cooked with a close eye and a hot pan.

34Min 3Serves EasyLevel

Shellfish & Shore Free

★★★★☆4.6

Old-Bay Lobster Tails with a Cajun Boil

Lobster tails with a cajun boil -- seared with a hard crust and rested before the knife.

30Min 8Serves EasyLevel

Smokehouse & Cure Members

★★★★☆4.6

Texas-Style Pulled Pork and Smoked Beans

Slow and simple pulled pork and smoked beans, full of deep, wood-smoke flavor.

336Min 6Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.6

Texas-Style Venison Jerky with a Brown-Sugar Glaze

Venison jerky done right: with a brown-sugar glaze, with real technique and a good rest.

375Min 4Serves AdvancedLevel